Upcoming Safe Food Handling Classes
- Tuesday, March 4th
- Wednesday, April 23rd
Sign up now! All shoppers must pre-register, space is limited. Please fax your request in writing to Chelsea at (603) 669-0270 (fax) or e-mail your request to email@example.com.
Upcoming New Shopper Orientation Dates
- Thursday, March 13th
- Tuesday, April 15th
All shoppers must pre-register. Your program director can mail, fax or e-mail on letterhead the names of the shoppers that need to be registered. Please send to the attention of Chelsea Roy.
Mail: NH Food Bank, 700 East Industrial Park Drive, Manchester, NH 03109
Click here for our Nutrition Notes
Grants Workshop - September 2013