Facebook Link Twitter Link Instagram Link PinInterest Link LinkedIn Link Google Plus Link
Give a gift
Agency ResourcesContactDonate

Programs

 

In a partnership with retail partners and supermarkets across the state, we collect fresh meat (including poultry, beef, and fish) that would otherwise be disposed of every week. These high-quality products are distributed to our registered agencies and prepared into nutritional cuisine by our culinary students for distribution by our agencies. In 2013, we collected a total of 1,517,630 pounds of protein.


Join our Freedom From Hunger Club

Find out more >
Are you hosting a food drive? Let us know about it and find tips on successful drives.

Find out more >